Erik Brockholz
Structure of the coffee cherry
The coffee cherry is a fascinating natural product that is the origin of our beloved coffee. Although most of us only know coffee in the form of beans or beverages, it is worth taking a closer look at the structure of the coffee cherry. This insight offers a better understanding of how the complex flavors and qualities of coffee are created. Outer layers of the coffee cherry Exocarp (shell) The exocarp is the outermost layer of the coffee cherry and serves as a protective layer. This skin is thin but robust and changes color from green to a rich red...
Erik Brockholz
The washed preparation of coffee: What it tells you about the taste
The processing of coffee is a crucial factor that significantly influences the taste of your coffee. One of the most common methods is washed processing. But what exactly does that mean and how does this method affect the aroma and taste of your coffee? In this article, you will learn everything you need to know about washed processing and what taste characteristics you can expect from washed coffee. What is washed processing? Definition and process In washed processing, also known as "wet processing," the coffee cherries are depulped after harvest, meaning the pulp is removed from the coffee beans. The...
Erik Brockholz
Cleaning the portafilter - we'll show you how!
A well-maintained portafilter is the heart of every espresso machine and guarantees you the perfect espresso. Regular and thorough cleaning is essential to ensure the best coffee quality at all times and to extend the life of your machine. In this guide, we will show you step by step how to clean your portafilter properly. Why is cleaning the portafilter so important? Over time, coffee oils, coffee residues and limescale build up in the portafilter and other parts of the espresso machine. These deposits can negatively affect the taste of your coffee and damage the machine. Regular cleaning prevents these...
Erik Brockholz
Roasting coffee at home: Is the taste worth it
Roasting coffee at home offers an exciting way to personalize your coffee experience and enjoy the freshest coffee tailored to your taste. In this article, you'll learn how home roasting works, the benefits, and how you can get started yourself. The benefits of roasting coffee at home Roasting coffee at home offers numerous advantages: Freshness Home roasted coffee is unbeatably fresh. You can roast it exactly when you need it and enjoy the full range of flavors. control You have full control over the roast level, which means you can customize your coffee exactly to your taste. diversity Experiment with...
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