Erik Brockholz
Roasting coffee at home: Is the taste worth it
Roasting coffee at home offers an exciting way to personalize your coffee experience and enjoy the freshest coffee tailored to your taste. In this article, you'll learn how home roasting works, the benefits, and how you can get started yourself. The benefits of roasting coffee at home Roasting coffee at home offers numerous advantages: Freshness Home roasted coffee is unbeatably fresh. You can roast it exactly when you need it and enjoy the full range of flavors. control You have full control over the roast level, which means you can customize your coffee exactly to your taste. diversity Experiment with...
Erik Brockholz
Why is coffee sour?
A common problem for many coffee drinkers is an unexpectedly sour taste in their coffee. This can have several causes, from the preparation method to the bean quality and brewing parameters. In this article, I will explain why your coffee can taste sour and offer practical tips to fix this problem. The main causes of sour coffee The sour taste in your coffee can be due to several factors. Here are the most common causes: Freshness of the beans Freshly roasted coffee beans contain natural acids that break down over time. An overly sour taste can indicate that the beans...
Erik Brockholz
Washed, Natural or Semi-Washed: A detailed guide to coffee preparation
The quality and aroma of coffee is not only influenced by the beans themselves, but also by the way they are processed. Different processing methods produce unique flavor profiles and play a crucial role in the development of the final product. In this article, we take a look at the three most popular processing methods: washed, natural and semi-washed. Excursus: The coffee cherry and its layers Let's start with a little deep dive into the world of the coffee cherry: The coffee cherry is the fruit of the coffee tree and contributes significantly to the quality and aroma of the...
Erik Brockholz
Cold Brew Coffee: A trendy drink conquers the coffee world
Cold brew coffee has evolved from a niche preference to a global trend in recent years, captivating coffee lovers around the world. This cold brewed coffee differs from traditional hot brewed coffee with its unique aroma and smooth texture. Let's dive in and find out exactly what cold brew is, how it's made, and what benefits it offers. What is cold brew coffee? Cold brew is a method of brewing coffee that involves extracting coarsely ground coffee beans in cold water for a long period of time (usually 12 to 24 hours). This process takes place at room temperature or...
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