On a typical, grey February day in Hamburg, no one would have expected that FABRIK ALTONA would transform into a vibrant meeting place for coffee fans. But that's exactly what happened, inspired by a chance encounter in the summer of 2023 with the well-known photographer Paul Ripke, who gave me the decisive push with his advice: "Just do it."
The FABRIK, with its wooden structures and urban charm, provided the perfect backdrop for the event, which quickly became a lively celebration of coffee culture. Over 600 coffee enthusiasts came together to learn all about coffee, from bean to cup. I delved deep into the world of coffee, debunking myths and bringing the latest findings to light.
A highlight of the day was the stage show where I demonstrated different coffee making methods – Aeropress, Hario V60, French Press and Chemex. The energy in the room was infectious and the interaction with the audience waiting patiently for their coffee made every minute special.
Our participants also had the chance to get active themselves. At the 'Cupping Station' many found their new favourite coffee and at the 'Barista Speed Dating' they learned how to froth milk perfectly in just 15 minutes.
At the end of the afternoon, the coffee break was rounded off with a delicious espresso martini. What a show! The feedback over the following days was overwhelmingly positive.
Thank you from the bottom of my heart!
