Coffee knowledge — Zubereitung von Kaffee

Erik Brockholz
kaffeeheimat-kaffeebrewda-seminare-kaffee-cupping.jpg

My espresso doesn't taste good - 6 tips for more flavor!

"Help - my espresso doesn't taste good!" If you're thinking that, then you urgently need support. No problem, I'll help you and give you 6 tips for more taste. So find out why your espresso doesn't taste the way it should. Enjoy reading. Your Kaffeebrewda

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Erik Brockholz
milde-kaffeesorten-milder-kaffee

What characterizes a mild coffee variety?

From mild to strong, from fruity to chocolatey - coffee comes in many varieties and with the most beautiful differences! But today it's all about mild coffee. What makes it special and what should you pay particular attention to? At the end there is a recipe for mild coffee varieties. So enjoy reading!

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Erik Brockholz
kaffee-richtig-dosieren-kaffeebrewda-kaffeewissen

How to dose coffee correctly - we'll show you how to do it and why it's important!

In our seminars we always explain that scales are a must when preparing coffee. We find the information "how many spoons should I put in" or "how many coffee scoops" simply too imprecise. Especially since the dosage of your coffee has a decisive influence on the taste profile, you should not take it lightly.

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