{"product_id":"nicaragua-maragogype","title":"Indonesia Sumatra - Meru","description":"\u003cp\u003e\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"width: 45%;\"\u003e\n\n\u003cdiv style=\"text-align: start;\"\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" alt=\"origin-indonesia\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0617\/1538\/2531\/files\/IMG_6764_b199ff56-0e47-4733-be45-9d9a14c8de81.jpg?v=1749751442\"\u003e\u003c\/div\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd style=\"width: 55%;\"\u003e\n\n\u003ch2\u003e Indonesia Sumatra - Meru - All about green coffee \u0026amp; the coffee farm\u003c\/h2\u003e\n\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e This Arabica bean comes from the Gunung Suci (sacred mountain) region of Sumatra—an area known for its ancient coffee cultivation, volcanic soils, and the traditional \"Giling Basah\" process.* Sumatra is Indonesia's second-largest island.\u003cbr\u003e\u003cbr\u003e Sumatran coffees are characterized by their earthy, spicy aroma, which in this version is complemented by herbal nuances. This gives the blend depth, richness, and an exotic touch. \u003cbr\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003ch2\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003ctable width=\"100%\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0617\/1538\/2531\/files\/Herkunft-Kaffeeheimat_480x480.jpg?v=1676452770\" alt=\"Origin of green coffee coffee homeland\"\u003e\u003c\/td\u003e\n\n\u003ctd\u003e\n\n\u003ch3\u003e \u003cstrong\u003eCountry \/ Region \/ Farmer \/ Producer \/ Certification\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp\u003e \u003cspan\u003eIndonesia \/ North Sumatra \/ Batak Highlands (Simpangampat, Prapat, Sidikalang) \/ Direct trade\u003c\/span\u003e \u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\u003cimg alt=\"Cultivation height green coffee coffee home\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0617\/1538\/2531\/files\/Anbauhoehe-Rohkaffee-Kaffeeheimat_480x480.jpg?v=1676452953\"\u003e\u003c\/td\u003e\n\n\u003ctd\u003e\n\n\u003ch3\u003e \u003cstrong\u003eCultivation height \/ Harvesting method \/ Variety \/ Processing\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003e1,500-1,700 m \/ Selective hand-picking \/ 100% Arabica \/ Fully washed (overnight fermentation)\u003c\/span\u003e \u003cbr\u003e\u003c\/p\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003ctable width=\"60%\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd\u003e\n\n\u003ch3 style=\"text-align: center;\"\u003e intensity \u003cbr\u003e\n\n\u003c\/h3\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0617\/1538\/2531\/files\/kraeftig_480x480.png?v=1676455215\" alt=\"\"\u003e\u003c\/p\u003e\n\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\n\u003c\/td\u003e\n\n\u003ctd\u003e\n\n\u003ch3 style=\"text-align: center;\"\u003e Fruit acid \u003c\/h3\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003ch3\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0617\/1538\/2531\/files\/fruchtsaeure-mittel_480x480.jpg?v=1676455215\" alt=\"\"\u003e\u003c\/h3\u003e\n\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\n\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e*Info Gilling Basah\u003c\/strong\u003e\u003cbr\u003e Semi-washed, also known as \"Giling Basah,\" is a coffee bean processing method. In this method, the coffee bean is only partially washed to preserve its natural flavor and aromas.\u003c\/p\u003e\n\u003cp\u003e The traditional Giling Basah method originates from Indonesia and is used primarily for processing Arabica coffee beans. In this method, the coffee beans are not fully washed after harvesting, but only the outer hull is removed.\u003c\/p\u003e\n\u003cp\u003e This process has several advantages:\u003cbr\u003e - Preservation of natural aromas and flavors\u003cbr\u003e - Reduction of water consumption\u003cbr\u003e - Preservation of the original acidity and body of the coffee\u003c\/p\u003e","brand":"Kaffeebrewda","offers":[{"title":"Whole bean \/ 250 g","offer_id":58889957212424,"sku":null,"price":11.2,"currency_code":"EUR","in_stock":true},{"title":"French Press \/ 250 g","offer_id":58889957245192,"sku":null,"price":11.2,"currency_code":"EUR","in_stock":true},{"title":"Aeropress \/ 250 g","offer_id":58889957277960,"sku":null,"price":11.2,"currency_code":"EUR","in_stock":true},{"title":"Chemex \/ 250 g","offer_id":58889957310728,"sku":null,"price":11.2,"currency_code":"EUR","in_stock":true},{"title":"Filterkaffeemaschine \/ 250 g","offer_id":58889957343496,"sku":null,"price":11.2,"currency_code":"EUR","in_stock":true},{"title":"Handfilter \/ 250 g","offer_id":58889957376264,"sku":null,"price":11.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1538\/2531\/files\/Mara-Tuete.jpg?v=1790593369","url":"https:\/\/kaffeeheimat.de\/en\/products\/nicaragua-maragogype","provider":"Kaffeeheimat","version":"1.0","type":"link"}